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We [heart] cooking! : totally tasty food for kids
Book
Book
| Call number: | 641.5 AND | ||||||||
| Publisher: | New York : Oxmoor House, 2014. | ||||||||
| ISBN: | 9780848704247 (hardcover) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 191 pages : colour illustrations ; 25 cm | ||||||||
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5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Granisle Public Library.
Cooked a natural history of transformation
E-audiobook
E-audiobook
| Publisher: | Prince Frederick, MD : Recorded Books, [2013], p2013. |
| ISBN: | 9781470340568 |
| Edition: | Unabridged. |
| Phys. Desc.: | 1 online resource (1 sound file, 13 hr., 30 min.) |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Nigella bites from family meals to elegant dinners, easy, delectable recipes for any occasion
E-book
E-book
| Publisher: | Toronto, Ontario : Knopf Canada, 2013. |
| ISBN: | 9780307364005 (electronic bk.) |
| Phys. Desc.: | 1 online resource : color illustrations |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Keys to good cooking
E-book
E-book
| Publisher: | Toronto : Doubleday Canada, c2010. |
| ISBN: | 9780385671309 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Summer food : 600 délicieuses recettes pour Les partie invités (fingerfood, party-snacks, dips, cupcakes, muffins, cool cakes, ice cream, fruits, drinks & co.)
E-book
E-book
| Publisher: | [Place of publication not identified] : Books on Demand, [2018] |
| ISBN: | 9783748192916 |
| Phys. Desc.: | 1 online resource |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Best chef in second grade
Book
Book
| Call number: | EHC KEN | ||||||||
| Publisher: | New York : HarperCollins, c2007. | ||||||||
| ISBN: | 9780060535612 | ||||||||
| Phys. Desc.: | [48] pages ; 24 cm. | ||||||||
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2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Granisle Public Library.
Rob Feenie's casual classics everyday recipes for family and friends
E-book
E-book
| Publisher: | Vancouver : Douglas & McIntyre, 2012. |
| ISBN: | 9781553658740 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Weeknights with Giada quick and simple recipes to revamp dinner
E-book
E-book
| Publisher: | New York : Clarkson Potter, c2012. |
| ISBN: | 9780307953223 (electronic bk.) |
| Edition: | 1st ed. |
| Phys. Desc.: | 1 online resource (239 p.) : col. ill. |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Girl in the kitchen how a top chef cooks, thinks, shops, eats, and drinks
E-book
E-book
| Publisher: | San Francisco : Chronicle Books, c2011. |
| ISBN: | 9781452110301 (electronic bk.) |
| Phys. Desc.: | 1 online resource (255 p.) : col. ill. |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
Home cooking with Jean-Georges
E-book
E-book
| Publisher: | New York : Clarkson Potter/Publishers, 2011. |
| ISBN: | 9780307953285 (electronic bk.) |
| Edition: | 1st ed. |
| Phys. Desc.: | 1 online resource (256 p.) : ill. (chiefly col.). |
| Electronic resource: | Click to access e-item (Granisle Public Library card required) |
